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Pickled Dill Cucumber Chips - 700gVendor: ACIDECrinkle-cut dill pickle chips for burgers, fried chicken, sangas and cheese boards. Garlic, fresh dill, cider vinegar and black pepper, no heat. Crunchy, never soggy.
- $19.00
- $19.00
- Unit price
- per
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CHAMCHAM - Honey Pepper Ganjang | All-Purpose Korean Soy Glaze | 265gVendor: CHAMCHAM SAUCEGluten-free Korean soy glaze with Aussie honey and pear for marinating and glazing beef, chicken and pork. Rich soy, sweet fruit, black pepper, no heat. Weeknight bulgogi.
- $17.00
- $17.00
- Unit price
- per
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Mango Lime Chutney – 260gVendor: GOAN CUISINEAustralian-made mango and lime chutney for roast lamb, corned beef, cold cuts and skewers. Sweet and tangy with ginger and a mild touch of chilli. A genius with a roast.
- $15.00
- $15.00
- Unit price
- per
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Tamarind Chutney – 270gVendor: GOAN CUISINESweet-sour tamarind and apricot chutney for barbecued meats, lamb, curries and samosas. Tangy tamarind and a medium, serious chilli hit. Vegan, gluten free, plate-waking.
- $15.00
- $15.00
- Unit price
- per
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Mango Chutney – 260gVendor: GOAN CUISINEAustralian-made sweet mango chutney for roast chicken, pork, ham, cheese and curry. Sweet mango and ginger with a mild chilli tickle. Vegan, gluten free and on every plate.
- $15.00
- $15.00
- Unit price
- per
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Traditional Queensland Mango Chutney Mild – 320gVendor: MUDGEERABA SPICESThe classic Queensland mango chutney, a Mudgeeraba favourite since 1993. Ripe mango, ginger and baking spice, mild and tangy. Grilled cheese never had it so good.
- $16.00
- $16.00
- Unit price
- per
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South Indian Tomato Pickle Medium – 300gVendor: MUDGEERABA SPICESOil-tempered South Indian tomato pickle for curries, rice and cheese sangers. Sun-dried tomato, fenugreek and curry leaf, real medium heat. A teaspoon does plenty.
- $16.00
- $16.00
- Unit price
- per
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South Indian Lime Chutney Mild – 350gVendor: MUDGEERABA SPICESSweet-tangy lime chutney for meat sandwiches, antipasto and curries. Dark date sweetness, a sharp lime cut and mild mustard-seed warmth. Wakes up a tired sanger.
- $16.00
- $16.00
- Unit price
- per
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Punjab Mango & Date Chutney Mild – 320gVendor: MUDGEERABA SPICESQueensland mango and sticky dates in a Punjabi-style chutney for cold meats, cheese and curries. Tropical, mellow and mild. Sunday curry night's new best mate.
- $16.00
- $16.00
- Unit price
- per
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Salsa Macha Mexican Chilli Oil – 150gVendor: NOMAD CHILLI COMexican chilli oil with roasted peanuts and pepitas for tacos, eggs, noodles and veg. Toasty, nutty and smoky, a slow medium heat. Spoon the oil and the crunch.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Rosella Royale Sunday Glaze – 250mlVendor: Taipan BBQNative rosella glaze for chicken, pork, ham and cheese boards. Tart-sweet rosella and dried fruit, caramel notes, mild chilli warmth. Glaze the ham and watch it vanish.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Competition Glaze – 250mlVendor: Taipan BBQGluten-free BBQ glaze for ribs, pork, chicken and wings, brushed on late in the cook. Molasses, tomato and a mild jalapeño lift. Comp-style lacquer for backyard effort.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Bubblegum BBQ Sauce – 250mlVendor: Taipan BBQBBQ sauce built on the Bubblegum 7 Pot chilli, for ribs, wings and burgers. Tangy, fruity, almost floral, then an extreme 7 Pot burn. The wild card of the whole crate.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Carolina BBQ Sauce – 250mlVendor: Taipan BBQReaper-loaded BBQ sauce for ribs, wings and burgers that can take it. Molasses-rich sweetness, then a seriously hot Carolina Reaper burn that lingers. Respect it.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Habanero BBQ Sauce – 250mlVendor: Taipan BBQAward-winning red habanero BBQ sauce for ribs, wings and pulled pork. Smoky-sweet tomato and molasses, then a fruity, medium heat. Big flavour, honest burn.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Oaxaca BBQ Sauce – 250mlVendor: Taipan BBQGluten-free, vegan BBQ sauce for ribs, pulled pork, burgers and snags. Sweet tomato, molasses and tangy vinegar, a mild jalapeño glow. Kids and grandparents, both sorted.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: SPG – 300gVendor: Taipan BBQSalt, pepper and garlic seasoning for steak, chicken, fish, eggs and veg. Mixed flake and granule sizes for an even crust, no heat. The base layer every rub sits on.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Outback Fiesta – 125gVendor: Taipan BBQOz-Mex seasoning for beef, chicken, pork, nachos and tacos. Chipotle, Kashmiri chilli and cumin rounded by sweet tomato, mild. Pile the mince high, bring the corn chips.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: New Orleans Jambalaya – 125gVendor: Taipan BBQGluten-free Creole seasoning for jambalaya, chicken, prawns and seafood. Smoky paprika, capsicum and thyme with a mild cayenne nudge. Louisiana, no passport needed.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Mexicana – 175gVendor: Taipan BBQVegan taco seasoning for beef or chicken mince, burritos and enchiladas. Cumin, oregano and sweet tomato with a friendly, mild warmth. Taco Tuesday, sorted.
- $16.00
- $16.00
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