World ChampionThe Big UMAMI — six-time champion's own blend.
Season like a pro.
Tuffy Stone is a classically trained chef who became one of the most decorated names in American barbecue. Known on the circuit as ‘The Professor’, he's a six-time World Barbecue Grand Champion whose precise, chef-driven approach turned competition ‘cue into something close to fine dining.
His signature here is The Big UMAMI — a savoury, deeply moreish seasoning built to layer glutamate-rich depth onto beef, mushrooms, chicken and just about anything off the grill.
Dust it over a steak before searing, or through roast vegetables to make them taste richer than they've any right to.
What sets it apart is that chef's palate — this is umami used with real intent. Six championship titles, one seasoning jar. Season like a pro.
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