Pitmastery

Pitmastery is built for cooks who like their flavour loud. It's a young Australian seasoning brand making bold, moreish "flava dust" blends designed to melt straight onto hot food and hit hard.

The two to know are Buffalo Flava Dust — tangy, buttery Buffalo-wing heat made to shower over wings, chips and fried chicken — and Butter Boom, a rich savoury all-rounder that lifts everything from popcorn to a grilled steak.

Toss the Buffalo Dust through freshly fried wings while they're still glossy, or hit hot chips with Butter Boom straight off the fryer.

The trick is the fine, melt-in texture: it clings and dissolves instead of sitting on top, so every bite carries flavour.

Small-batch, punchy and a little bit addictive — shake it on and stand back.

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