Smoked tomato & chipotle, mild heat

A righteous blend of smoked tomato and barbeque sauce with a mild chipotle kick — raise a fist, raise hell, goes with literally anything.

Smoked tomato and BBQ sauce with a mild chipotle kick. Raise hell.

Family-size sweet heat.

Ripe raspberry sweetness with a smoky chipotle pop – mild-medium heat, big bottle.

Ripe raspberry sweetness with a smoky chipotle pop – mild-medium heat, big bottle.

Smoky BBQ Mayo

A smoky BBQ mayo built around our own Trailblazer sauce, with a gentle chipotle kick — for burgers, chips and anything that needs a smoky lift.

Smoky BBQ mayo built on Trailblazer sauce, gentle chipotle kick — for burgers, chips and more.

Sweet First, Smoke Second

Sweet apricot upfront with a building, smoky chipotle warmth — chicken wings, drumsticks, wing dip, grilled thighs.

Sweet apricot, smoky chipotle heat — built for wings and drumsticks.

Sweet apple, smoky chipotle chaser

Apple juice and brown sugar open it sweet, then smoked chipotle rolls in with a slow, earthy warmth — the bottle that first put Tillman's on the awards board.

Sweet apple, smoky chipotle chaser.

Long-Haul Pork, Everyday Shaker

Grunt's sweet cherry and soft chipotle hum handles the long cook, while Snow covers everything else on the bench — the pair, bundled and saving you 10%.

Sweet cherry pork rub plus the everyday all-rounder — bundled together, saving 10%.

Smoky Mexican flavour, one shake

Hand-blended in Mexico on 65% real chipotle chilli, this smoky, gently warming mix turns mince, chicken or veg into proper taco-night flavour in one shake.

65% real chipotle — smoky, not fiery.

Smoky, sweet, then properly hot

A thick, glossy paste handmade in Mexico from chipotle and rare chillies — smoky first, sweet from caramelised onion and agave, then a serious chilli kick that builds.

Smoky, sweet, then a serious kick.

Ripe raspberry sweetness meets smoky chipotle heat.

A sticky-sweet raspberry glaze with a slow-building chipotle kick — mild-medium heat that never overpowers. Brush it onto ribs, wings or pulled pork in the last few minutes for a glossy, caramelised finish, or spoon it on the side as a dip. Grab the jar and taste why it's a Blues Hog favourite.

Sweet raspberry, slow-building chipotle heat — brush on ribs or wings for a sticky gloss.

Sweet Cherry, Smoky Chipotle Heat

Sweet cherry leads before real chipotle smoke and warmth take over — the spiciest bottle in the range, built for wings, ribs and pulled pork.

Sweet cherry meets smoky chipotle heat — brilliant on wings, ribs and pulled pork.

Bold, Smoky, Roasted Depth

Smoked paprika and chipotle meet rich, roasted espresso and a touch of brown sugar for a deep, savoury rub with real backbone and gentle smoky warmth.

Smoked chipotle meets roasted espresso — deep, savoury, gently smoky.

The ketchup that learned to smoke

Everything you love about ketchup, plus a deep hit of woodsmoke and gentle chipotle warmth, mild heat for burgers, chips and hot dogs.

Smoky chipotle ketchup for burgers, chips and hot dogs.

Sweet berries meet smoky fire

A Raspberry & Chipotle sauce that plays both sides, bright jammy berry up top and deep smoky chipotle warmth beneath, for pork, chicken and ribs.

Raspberry & chipotle sauce for pork, chicken and ribs.

Smoked honey, tamarind, a little wicked

A multi-award-winning smoked honey, tamarind and chipotle glaze, sweet, smoky and mildly wicked over pork, ribs and ham.

Smoked honey & tamarind glaze for pork, ribs and ham.

Smoky Heat, Every Shake

Charred carne asada tacos finished with a scatter of smoky chipotle salt, a warm chilli kick in every bite.

Smoky chipotle salt over charred carne asada tacos — a warm chilli kick in every bite.

Sweet Cherry, Chipotle Smoke

Sticky pork ribs rubbed in sweet cherry and a gentle chipotle warmth, smoked low and slow into a glossy ruby bark.

Sweet cherry and gentle chipotle warmth, smoked low and slow into a glossy ruby bark.

Mammoth Flavour, Mild Smoky Warmth

Smoky chipotle chilli meets moreish chicken salt savouriness — sweet, salty and deeply umami, with gentle warmth rather than real heat.

Smoky chipotle meets chicken salt umami — mild warmth, mammoth flavour.

The Crowd-Pleaser of the Shelf

Maple syrup and molasses bring the sweetness, smoky chipotle chilli does the talking, and a subtle warmth sits underneath — rated 3/10, flavour first, heat second.

Maple sweetness, smoky chipotle chilli, gentle warmth. Rated 3/10.