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Applewood All Purpose BBQ Rub - 346gVendor: SMOKIN HOGGZAll-purpose applewood BBQ rub for chicken, pork, seafood and veg, from a world champion team. Sweet, mild heat, applewood smoke. Try it on popcorn, seriously.
- $28.00
- $28.00
- Unit price
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Honey Bacon – Bacon-Boosted Sweet BBQ Rub (369g)Vendor: MEAT CHURCHHoney Hog's smokier cousin, a sweet BBQ rub for poultry, fish, pork and popcorn. Honey over a smoky bacon note, gentle warmth. Dangerously easy to shake.
- $28.00
- $28.00
- Unit price
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Manuka Hot Honey Rub - 300gVendor: FOUR SAUCEMENHot honey rub from New Zealand for chicken, ribs, wings and pork belly. Manuka honey sweetness, warm garlic, then a mild chilli hum. Sticky, glossy and gone in minutes.
- $26.00
- $26.00
- Unit price
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Chippy Rub – 300gVendor: BLACKBEAR BBQChicken-salt style chip seasoning for hot chips, wedges, roast spuds and veg. Salty, savoury and herby with no heat. Friday-night chippy flavour from a NSW BBQ joint.
- $19.00
- $19.00
- Unit price
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Tex Mex Rub – 305gVendor: HARDCORE CARNIVOREA Texas-made taco and fajita seasoning for beef, chicken and nachos. Dark chillies, cumin and garlic, mild-to-medium warmth. Instant Texas, every taco night.
- $28.00
- $28.00
- Unit price
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Ranger Red Rub – 180gVendor: BUTCHERS AXESweet red BBQ rub for pork ribs, belly, chicken and beef. Layered sugars, honey and paprika, gentle warmth, savoury backbone. Lacquers up glossy red.
- $16.00
- $16.00
- Unit price
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Bullseye Beef Rub – 200gVendor: BUTCHERS AXEEveryday beef rub for brisket, steak and beef ribs. Salty, savoury, rounded sweetness and a deep umami finish, zero chilli. Proper bark, proper caramelised sear.
- $16.00
- $16.00
- Unit price
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Cattle Call Rub – 220gVendor: THE FEEDLOTAll-purpose rub to use instead of salt and pepper on beef, chicken, lamb, fish, veg and eggs. Porcini umami, thyme and paprika, a faint gentle warmth. The tin by the stove.
- $20.00
- $20.00
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Rodeo Rub Seasoning – 128g ShakerVendor: BLUES HOGBeef-forward all-purpose rub for steak, burgers, tacos and eggs. Onion, garlic and real beef fat flavour with a turbinado finish, no heat. Rugged crust, zero chilli.
- $7.00
$20.00- $7.00
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Chicken Peri Peri Seasoning Rub – 200gVendor: ATOMIC CHICKENPeri peri seasoning for butterflied chook, thighs and prawns. Smoky paprika, garlic and tomato, then medium chilli warmth. Chook shop flavour, no queue.
- $17.00
- $17.00
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Intensify All Purpose Rub – 200gVendor: RUM AND QUEAll-purpose flavour booster from New Zealand for beef, pork, chicken and veg. Umami-loaded savoury garlic, mild, no real heat. The secret weapon in your rack.
- $18.00
- $18.00
- Unit price
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Lamb Layup Rub – 220gVendor: LOW N SLOW BASICSLamb and game rub for racks, shoulders, chops, venison and rabbit. Bright sumac tang and garlic, herbs and pepper, mild with no burn. Does what salt and pepper never could.
- $20.00
- $20.00
- Unit price
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BBQ Pepper Seasoning – 90gVendor: FANCY HANKSDalmatian-style BBQ pepper for brisket, steak and lamb roast. Just black pepper and sea salt: warm, woody pepper bite, no chilli. Good beef needs nothing more.
- $12.00
- $12.00
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Blackout Beef Rub – 220gVendor: RUM AND QUEBeef rub for brisket, beef ribs and steak, forged on the NZ competition circuit. Savoury garlic and warm spice, mild. The jet-dark bark your brisket photo deserves.
- $18.00
- $18.00
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'Ritas & Fajitas Seasoning – 184g ShakerVendor: BLUES HOGTex-Mex fajita seasoning for chicken, steak, carne asada and charred veg. Bright and zesty with a cumin-chilli backbone, mild heat. Dry rub or marinade, sizzle sorted.
- $7.00
$20.00- $7.00
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MEAT MITCH – Steer Season | World-Championship Beef Rub | 297gVendor: Meat MitchBeef rub from the team that won 1st place in beef at Memphis in May. For brisket, steak, short ribs and burgers. Savoury and mild. A world-title beef rub at your grill.
- $11.20
$28.00- $11.20
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- per
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Grass Lamb Rub – 210gVendor: SINSQUEHerb lamb rub for shoulders, cutlets, backstraps and chops. Fresh, green and savoury, zero chilli, cutting through lamb fat, not fighting it. Slow-roast until it pulls.
- $20.00
- $20.00
- Unit price
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Lamb Rub – 270gVendor: FOUR MONKEYS BBQLamb rub for shoulder, racks, cutlets and roast veg. Sweet paprika, garlic, mustard and herbs, savoury and mild. Tames a tricky protein, a regular on winning comp tables.
- $21.00
- $21.00
- Unit price
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Woodlands Garlic Seasoning Rub – 170gVendor: BUTCHERS AXEGarlic seasoning for steak, chicken, mushrooms and roast veg. Rounded garlic, mushroom umami and a wisp of smoke, no chilli. Barbie to weeknight, easy.
- $16.00
- $16.00
- Unit price
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Garlic Butter | All-Purpose BBQ Rub | 280gVendor: REPUBLICGarlic butter dry rub for steak, chicken, prawns, mushrooms and corn. Rich, garlicky and savoury, no heat. All the finishing-butter flavour, no butter dish required.
- $20.00
- $20.00
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